How should I store my macarons?
For best results, our macarons should be refrigerated and consumed within 5 days, or they can be frozen upon arrival for up to 6 weeks. Our macarons are best served at room temperature. If you will be storing them in a refrigerator, please allow approximately 10 minutes to reach room temperature or 30 minutes if coming from the freezer.

Are your macarons Gluten Free?
Yes, all our macarons are gluten free except cookie butter and cookies n cream!

Do your macarons contain nuts?
All of our macarons are made with almond flour and some of our macarons contain other tree nuts. We do NOT use any peanuts. Nuts are not part of every recipe but trace amounts of nuts or nut oils can be in any of our products.

Do your macarons contain dairy?
Yes. Most of the fillings found in our original macaron flavors contain cream or butter.

Where are your macarons and ice cream made?
We are proud to say that all our macarons and ice cream are made at our store in Seattle.

What is the best way to order macarons?
Send us an email info@macadons.com.

Where are you located?
We are located in Seattle (White Center). 9828 16th ave SW Seattle, WA 98106

Do you deliver?
Yes, we deliver. A delivery fee will apply (depending on location). Please call or email us for a price.

Do you ship macarons?

How much are your macarons?
Our macarons start out at $24/doz.

Have other questions? Reach out directly through our contact us page.